Month: May 2020
32 posts
Fish Curry with recipie
When we say Fish Curry, a different picture comes into each ones mind. It depends on the place they…
Thenga Chammanthi with recipie
Thenga Chammandhi is a very old recipe made in every house in Kerala and southern part of Tamilnadu…
Kerala Avial Curry with recpie
Avial is a dish that originated in the kerala cuisine. As the name indicates, avial is a ‘mixture’…
Kerala Puttu
The main ingredients of the traditional puttu is coarsely ground rice flour and grated coconut. The rice flour…
Ari Pathiri with recipies
Ari Pathiri or Ari Pathil is a flat bread made with raw rice flour. It is a specialty…
Kerala Kappa Biryani recipie
Recipe For Kappa Biryani IngredientsTapioca (Kappa) – 1 big / 2 smallBeef – 1 lb (0.5 kg)Onion –…
Kerala Idiyappam with recipie
It is basically rice noodles served with sweetened coconut milk. Traditionally it is a time consuming process wherein…
Kerala Appam with recipie
Appam (or Aapam) is a very popular breakfast item from Kerala. It is also made in Tamil Nadu…
Instant Mango pickle
Instant Mango pickle or “maangai pesaral” is the simplest and the lip smacking pickles that can be made…
Bulls Eye Eggs with recipie
Fried Eggs are one of the common preparations done in many countries around the world using chicken eggs.…